Key Roles and Responsibilities:
We are seeking experienced cooks to enhance our culinary team. In this role, you will be responsible for preparing and cooking menu items, adhering to high standards of food safety and hygiene.
To succeed in this position, you will need to demonstrate strong time management skills, ensuring that dishes are prepared and presented efficiently. You will also need to communicate effectively with colleagues and senior staff members.
Requirements:
* Certificate III in Commercial Cookery or equivalent qualification
* Proven experience working in commercial kitchens, with a focus on quality and customer satisfaction
Benefits:
* A competitive salary package, including base pay and superannuation
* A range of benefits, including training opportunities and career progression
As an airport cook, you will have the opportunity to work in a dynamic and fast-paced environment, with a diverse range of customers and menu options. If you are a motivated and skilled cook looking for a new challenge, we encourage you to apply for this exciting opportunity.