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Chef de partie

Brisbane
Novotel Brisbane South Bank
Party chef
Posted: 4 June
Offer description

Company Description

Situated in the vibrant heart of Brisbane's Cultural Precinct near the beautiful South Bank Parklands, Novotel Brisbane South Bank places you, and our guests, just moments away from premier destinations such as the Brisbane Convention and Exhibition Centre, the Queensland Performing Arts Centre, and the Queensland Art Gallery. With 238 premium rooms, conferencing facilities, and in‐house dining, we have consistently delivered award‐winning service since opening our doors in 2018.

Job Description

This is your opportunity to join our team as we reimagine our restaurant and prepare to launch Brisbane's newest grill experience. We're looking for an experienced Chef de Partie who is ready to take on a leadership role in our team and create memorable dining experiences through a passion for first‐class cuisine. As a leader, you will be responsible for ensuring a high‐quality preparation and presentation of food to our guests. Under the supervision of our Executive Chef, you will:

* Delegate duties and responsibilities to kitchen employees to ensure service demands are met.
* Prepare and present menu items showing variety and flair within the cost margins specified by the hotel.
* Communicate with FOH staff regarding the availability of menu items, additions to the menu, and any relevant changes.
* Maintain a clean and safe working environment, ensuring Work, Health and Safety procedures are followed to protect your team and guests.

Qualifications

To be successful for this role you are required to have completed a recognised trade qualification and to have previously worked in a kitchen focused on à‐la‐carte service. Additionally you will display the following characteristics:

* A genuine passion for cuisine and cooking with a creative flair.
* Excellent communication skills and fluency in English; additional languages are a plus.
* Well‐versed in all aspects of food hygiene, HACCP and OH&S to ensure safe working practices are followed within the kitchen.
* Flexibility regarding work availability is essential, as we operate 7 days a week, including public holidays.

Unlimited working rights in Australia are a must. Work‐visa sponsorship will not be provided.

Benefits

What's in it for you?

* Access unforgettable experiences from day one with our ALL Heartist Benefits – with over 70 partners globally across travel, gourmet dining, wellness, and sport.
* Experience our hotels with preferential rates at Accor properties, as well as discounted rates for family and friends.
* Reach your potential with tailored development programs and learning pathways delivered by Accor Academy.
* Grow and create your path with clear development pathways across more than 45 unique brands.

Diversity & Inclusion

We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.

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