Langham Hotels Gold Coast is looking for a Food and Beverage Team Leader to join their Private Kitchen team. The ideal candidate will be customer service-focused and luxury-minded, ensuring a seamless and high-quality guest experience. Responsibilities include anticipating guests' needs, providing knowledge of the menu, and ensuring service consistency.
The position requires excellent communication skills and a Responsible Service of Alcohol Attainment. Benefits include competitive remuneration, learning and development opportunities, complimentary meals, and hotel nights.
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