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Lead chef: build your kitchen brigade at an iconic venue

Melbourne
Australian-Venue-Co.-1
Chef
Posted: 8 June
Offer description

Australian-Venue-Co.-1 in Melbourne is seeking an experienced Head Chef to lead culinary operations at The Prince Hotel. This is a unique opportunity to work alongside renowned industry leaders and shape multiple food concepts in a vibrant environment.

The ideal candidate will have at least 3 years of experience, exceptional leadership skills, and a passion for menu development. The role offers a competitive salary of $110,000–$130,000 per annum and long-term career growth opportunities.

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