Job Overview
We are seeking an experienced QA Manager to lead our Quality Assurance team and drive quality improvement across the site.
Key Responsibilities
* Maintain and monitor Quality Assurance objectives and activities in support of the corporate business plan and policies.
* Design and implement the Quality and Food Safety Strategy throughout the site to deliver broader business objectives and goals.
* Develop, implement, maintain, and enhance the Quality Assurance System and documentation.
* Lead execution, design, implementation, improvement, and management of the site's hygiene, sanitation, and GMP Programs.
People Management
* Facilitate a positive change culture in the workplace; engage on the production floor and build positive and respectful relationships with operations personnel.
* Coordinate training to maintain a correct balance of skills and ensure succession plans are in place.
* Provide coaching and leadership to high performers to support career development where appropriate.
* Manage performance and disciplinary issues in line with the agreed Performance Management Process.
Health, Safety, and Environment
* Provide and maintain systems of work and working environments that are safe and without risks to health.
* Make proactive recommendations and offer solutions to improve quality and work efficiency, and participate in regulatory, third-party, and customer audits and inspections, and corrective action responses.
Requirements
* Proven QA Management experience in an FMCG business with staff management responsibilities.
* Extensive knowledge of Quality Systems and Internal Auditing in a Food Manufacturing environment.
* Demonstrated leadership capability including interpersonal skills, influence, negotiation, conflict resolution, and stakeholder management.
* Ability to lead a food manufacturing site towards quality improvement and maintain those processes.
* Experience in audit preparation, maintenance, and improvement initiatives.
* Experience in HACCP, SQF, and related documentation compliance.
* Bachelor's degree in food science, Food Technology, or related discipline; Auditor qualifications are highly regarded.
What We Offer
* A dynamic and supportive work environment.
* Opportunities for professional growth and development.
* A competitive salary and benefits package.
* The chance to work with a passionate and dedicated team.