Cook (Chef De Partie) – Busy Restaurant:
Knight Business Pty Ltd, (ABN: 44 639 397 434) owns and operates a busy restaurant located at the Cloncurry Roadhouse, Cloncurry, Rural Queensland.
Responsibilities: You will be responsible for cooking and preparing food in our dine in establishment within the relevant section of kitchen and service (breakfast, lunch or dinner).
Duties: Reporting to the section Chef your role will include the following duties;
* Preparing, cooking and presenting quality dishes within a section using ovens, grills and other cooking implements etc
* Portion, plate, season and garnish food and cooked foods and before service.
* Prepare various sauces, marinades, spice mixes, rubs for various produce.
* Implementation of all recipes, food produced are subject to the approval of management.
* Assisting the Chef/s in creating menu items, recipes and developing dishes
* Internal kitchen operating processes must be approved by management
* Assisting with and implementing the management of health and safety
* Assisting with and implementing the management of food hygiene practices
* Ensure hygiene in food storage, food quality, and food handling. Record temperature of cooked, raw goods/foods and storage facilities in line with health and hygiene policies.
* Oversee food quality of received produce and stored produce. Receive goods and document receipt of goods in their condition.
* Where applicable, prepare in consultation with management, food preparation and service for events and functions.
* Ensure food cooked meets with customers' health/allergy requirements.
Requirements:
Qualifications:
• Appropriate formal qualifications (work experience may be accepted in lieu of formal qualifications) + 1-year minimum work experience as a cook/chef in a commercial kitchen is required.
Salary:
• $76,600 - $80,000 + Superannuation – commensurate with experience, skill level and qualifications.
Job Type: Full-time:
• 38 hours per week includes weekend work.