Gemlife Administration in Queensland, Australia, is seeking a dedicated Chef to assist with the preparation and delivery of high-quality food for events. You will collaborate with the Executive Chef on event catering and contribute to creative menu planning while maintaining food safety standards.
The role requires a minimum of 3 years' culinary experience, a commercial cookery qualification, and strong organizational skills. Enjoy part-time hours and the chance to grow with the company in a beautiful resort environment.
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