Chef Operations Manager
A reputable hospitality group is seeking a seasoned Chef/Cook 2IC to oversee kitchen operations and enhance menu quality.
* Three years of culinary experience required.
* Strong leadership skills essential.
* Passionate about food innovation.
This full-time role demands high standards of food safety and customer service, with opportunities for career advancement and a competitive salary package.
We are looking for a candidate who can drive menu growth, maintain excellent team morale, and ensure impeccable food presentation.
Our ideal candidate will be highly skilled in their craft, possess excellent communication skills, and have a passion for delivering exceptional results.
The successful applicant will play a key role in shaping the future of our hospitality group and contributing to its ongoing success.