Job Opportunity: Casual Chef in Luxury Hotel Kitchen
A leading hotel is looking for a Casual Chef to contribute to daily kitchen operations. The ideal candidate will assist with food preparation, maintain high cleanliness standards, and adhere to established procedures.
Key responsibilities include:
1. Preparing high-quality dishes
2. Maintaining a clean and organized workspace
3. Following standard operating procedures
The successful candidate should have working rights in Australia, relevant certifications, and a positive attitude. The role offers various perks, including discounts and support for career development.