Meals on Wheels Queensland – Rockhampton QLD
35 hours per week, Monday to Friday 7:30am-2:30pm.
Role of the Position
Ensure the service runs effectively and efficiently on a day-to-day basis.
Monitor government legislation, regulations and compliance and instigation as passed by the Management Committee.
Be responsible for the development and implementation of administrative and information systems, and the development, maintenance and implementation of the Policies and Procedures Manual.
Be responsible for development and maintenance of Quality Assurance and continuous improvement programs.
Assist with the financial management of the organisation, including the presentation of a budget and financial reports to the Management Committee and to funders.
Promote safety by following organisational WHS requirements and guidelines.
Participate in education and training opportunities.
Qualifications and Experience
Knowledge of the Aged Care Act and changes under the Aged Care Reforms.
Current National Police Check – obtained by organisation.
Current motor vehicle driving licence.
A demonstrated ability to manage a human service organisation, including staff management, administration and financial management skills.
Demonstrated ability to manage government legislation.
Good IT/computer skills – experience/knowledge of POLIXEN and ZERO is beneficial.
Knowledge of Food Safety and Nutritional Standards.
Demonstrated ability to oversee kitchen functionality.
Work with kitchen supervisor in menu development, equipment maintenance and volunteer rostering.
Knowledge of relevant community resources.
Excellent written and verbal communication skills.
A strong commitment to working with frail, aged and people with disabilities in the community.
For inquiries
Contact the Office on ************ between 9am – 1:30pm Monday to Friday.
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