Yarra Valley Chocolaterie is seeking a Chef de Partie for a full-time position in Victoria, Australia. The role involves managing your kitchen section and preparing quality dishes while contributing to a dynamic team focused on high-quality food and service.
The ideal candidate will have a minimum of 1 year experience post-qualification in kitchen operations and possess strong technical skills. The position offers a competitive salary of $70,000 to $75,000 per year, stable hours from Monday to Friday, and a supportive kitchen culture that promotes work-life balance.
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