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Chef (wangaratta)

Wangaratta
The Railyard Wangaratta
Chef
Posted: 27 November
Offer description

Company: The Railyard Wangaratta (ABN )

Job Title: Chef

Location: 60 Norton St, Wangaratta VIC 3677

Employment Type: Full time, Ongoing

Salary: AUD 76,515 – 78,000 per annum + Superannuation

Applications open: 14 November 2025 – 14 December 2025

Overview

We are now seeking an experienced Chef to join our team full time. This role supports the Head Chef across daily operations and service, ensuring consistency, quality, and a positive team culture.

Benefits

- Competitive salary: AUD 76,515 – 78,000 + super.
- Supportive work environment with a strong community reputation.
- Opportunities to contribute to menu development and seasonal updates.

Responsibilities

You will work closely with the Head Chef to deliver high-quality dishes, maintain kitchen standards, and lead the team during busy service periods. This position includes responsibility for:

- Acting as second-in-charge to the Head Chef across all kitchen operations.
- Leading evening service, ensuring smooth coordination and consistent food quality.
- Preparing, cooking, and presenting dishes to venue standards.
- Supporting daily prep schedules, stock rotation, ordering, and recipe consistency.
- Maintaining food safety, hygiene, WHS compliance, and kitchen cleanliness.
- Training, mentoring, and supervising junior staff.
- Contributing to menu development, seasonal updates, and daily specials.
- Ensuring accurate food labelling, storage, and allergen management.
- Promoting teamwork and strong communication with Front of House.
- Ensuring the kitchen is thoroughly cleaned, sanitised, and organised for the next service.
- Confirm all food and ingredients are properly labelled, stored, and secured.
- Dispose of all waste correctly using the designated industrial bins.
- Verify that all equipment, fridges, and freezers are turned off or secured as required.

Qualifications and Experience

We are looking for a dedicated Chef who is passionate about quality food, calm under pressure, and committed to high standards.

- Certificate III, IV, or Diploma in Commercial Cookery (SIT30813 or equivalent).
- Victorian RSA (preferred; required for evening/private functions).
- Minimum 3 years of relevant experience in a similar fast‑paced kitchen.
- Strong organisational and time‑management skills.
- Excellent communication and interpersonal skills.
- Reliable, punctual, and able to work independently or within a team.
- High attention to detail and consistent presentation.
- Positive attitude and passion for hospitality.

About Company

The Railyard Wangaratta is a vibrant, community‑loved restaurant and bar in northeast Victoria. We operate six days a week across breakfast, lunch and dinner, serving fresh, seasonal menus in a relaxed backyard‑style setting. We are well known to both locals and visitors for approachable yet elevated dishes and a strong community presence.

How to Apply

Please submit your resume outlining relevant skills, qualifications, and experience. Suitable candidates who meet the selection criteria will be contacted.

Equal Opportunity

The Railyard Wangaratta is an equal opportunity employer. We welcome applicants from diverse backgrounds and strongly encourage applications from Aboriginal and Torres Strait Islander peoples.

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