Sofitel in Brisbane is seeking an efficient Kitchen Steward to maintain cleanliness and organization in the kitchen. This role includes sanitizing kitchen areas, properly storing equipment, and complying with health regulations while collaborating with kitchen staff.
Ideal candidates should have at least 6 months of experience, understand food safety standards, and possess strong time management and adaptability skills. Benefits include discounts at Accor Hotels, laundered uniforms, and secure parking.
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