Job Overview
We are seeking a highly skilled Food Services Coordinator to ensure the seamless operation of our food preparation and storage facilities.
Responsibilities:
* Maintain a clean and organized environment in all food outlets and storerooms.
* Ensure compliance with health and safety standards and best practices.
* Collaborate with kitchen staff to provide exceptional service to guests.
* Contribute to maintaining a safe working environment for all employees.
About this role:
* You will be part of a dynamic team that prioritizes customer satisfaction and operational excellence.
* You will work closely with senior staff to develop strategies for improving efficiency and quality.
* You will contribute to maintaining a positive and respectful work environment.
What we offer:
* A competitive compensation package that recognizes your skills and experience.
* Ongoing training and development opportunities to enhance your career prospects.
* A dynamic and supportive work environment that values teamwork and collaboration.
Requirements:
* Prior experience in a related role, preferably in a fast-paced hospitality setting.
* Excellent communication and interpersonal skills.
* Ability to multitask and prioritize tasks effectively.
Preferred qualifications:
* Degree or diploma in a related field, such as hospitality management or culinary arts.
* Certification in a relevant area, such as food safety or customer service.