* Location: 18 Beatty Avenue, Armadale VIC, Australia melbourne 3143
* Position: Cook
* Work Type: Casual Work
An opportunity for a detail oriented, guest focussed hospitality professional, with a passion for food and great wine to join our kitchen team at Toorak Cellars.
* Genuine career & development opportunities
* A cohesive team, venue wide who value knowledge & collaboration
* Great working environment, work/ life balance & generous perks
About us
Toorak Cellars is equal parts bottle shop and wine bar. We serve a constantly changing twenty wines by-the-glass, or customers can open any bottle straight off the shelf.
We believe strongly in the idea that wine should taste like fruit and minerals instead of oak and alcohol. The wines we serve reflect with great clarity, the soil from which they were grown, the the four seasons that passed through that vineyard during a specific vintage.
Part of the Diggin' In The Cellars group, we value good wine, good food and good people. We believe knowledge is best shared and foster a culture where a desire to learn from our peers, our producers and beyond is inherent throughout.
About the role
About the role
* As a Kitchen All-Rounder you are responsible for plating dishes, organising stock, running and clearing dishes, completing prep tasks and cleaning tasks. Although this is a kitchen role, there will be times when you will join us on the floor and be guest facing.
* You will proactively contribute to the smooth running of the venue through the completion of pre service and end of service tasks.
* You will participate in regular on-the-job training to develop your kitchen and service skills while always striving for continuous improvement across all aspects of your role and venue operations.
What we offer
* Career progression in an expanding group with many facets
* In house training and development
* Be a part of a supportive and inclusive team, working closely with the kitchen and front of house team in a collaborative environment.
* Opportunity to meet and learn from local producers and come along to day trips with the group out to local vineyards.
* Staff discounts across all venues in the group including our online wine store
Who we are looking for
* Previous experience in a hospitality or in a kitchen position, within a venue of a similar style
* You have a strong passion for food and wine, a good understanding of cooking and preparation techniques.
* An ability to multi-task and cope in a fast paced environment.
* An ability to build relationships with our team and customers and contribute to a positive workplace culture.
* A genuine desire to learn and expand your knowledge is a must.
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