Pay or shift range: $13 USD to $17.50 USD. The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.
Travel Required: No
Description
What You’ll Be Doing:
- Cooking up delicious dishes that keep customers coming back for more
- Keeping the kitchen running smoothly—teamwork makes the dream work
- Prepping ingredients, plating meals, and making sure everything looks and tastes
- Maintaining food safety and sanitation standards (because no one likes a messy kitchen)
What We’re Looking For:
- Someone who loves food and enjoys working in a kitchen
- Ability to handle a fast-paced environment without breaking a sweat
- A reliable team player who’s all about quality and efficiency
- Previous kitchen experience? Awesome. No experience? We’ll train you!
Advantages:
- Competitive pay (because your skills are worth it)
- Free meal every shift—because great food is part of the job
- Flexible scheduling—life happens, we get it
- Growth opportunities—if you’re hungry for more, we’ll help you level up
Sound like a perfect fit? Apply today and let’s get cooking!
Qualifications
Preferred experience: 6 months to 1 year cooking experience in a full-service restaurant.
Licenses & Certifications
- Food Handler
- ServSafe
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
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