Hay St Market is booming with business and we are searching for an experienced Pastry Chef.
Hay St Market is open Wednesday - Sunday and we are looking for someone keen to join the team.
What You will receive in return:
* Competitive hourly rate & perks
* Work in a vibrant, creative space at the heart of Hay St Market located close to Central Train Station
* A chance to grow with Doltone Hospitality Group—we promote from within
* A collaborative, supportive team that values your input
* Work-life balance—because we want you to love your job AND your life
What We Expect:
* Experience as Pastry Chef is essential
* Passion for food and flair for creativity
* A team player who thrives in a fast-paced, high-energy setting
* Strong communication and time management skills
* A love for quality ingredients and the craft of cooking
Why Hay St Market?
Hay St Market offer a funky, vibrant setting where food culture comes to life. As part of Doltone Hospitality Group, you will be joining a company renowned for its commitment to culinary excellence and an unbeatable work environment. This is your chance to work with the best, learn from the top, and bring your culinary vision to life
If you're ready to join a fun, fast-moving, and creative kitchen, we want to hear from you
Doltone Hospitality Group use is an equal opportunity employer committed to gender equity and workplace diversity. We strongly encourage applications from Aboriginal and Torres Strait Islander peoples.
We thank all applicants for their interest. Please note that only shortlisted candidates will be contacted for an interview. All applications will be handled with the strictest confidence.
Job Type: Casual
Pay: From $30.00 per hour
Benefits:
* Free drinks
* Free food
Work Location: In person