Sofitel in Gold Coast City, Queensland, is seeking a dynamic Food & Beverage Assistant Manager to lead Conference & Events operations. This role involves ensuring exceptional guest experiences while managing event execution and team briefings during busier shifts. You'll also support various F&B outlets and contribute to operational excellence.
The ideal candidate has extensive experience in luxury hotel environments, supervisory skills, and a current RSA certification. Enjoy benefits like complimentary meals, global discounts, and personal development opportunities.
#J-18808-Ljbffr