We are seeking a Cafe Manager to lead the daily operations of our caf.
About the Role:
* As a Cafe Manager, you will oversee open/close procedures, maintain cleanliness and standards, and assist with barista and front-of-house duties as needed.
You will be responsible for recruiting, training, rostering, and mentoring a high-performing team to foster a positive service-driven culture.
Your Key Responsibilities:
1. Cafe Management: Oversee the caf's operations, ensuring exceptional guest experiences in a welcoming environment.
2. Team Leadership: Recruit, train, roster, and mentor a high-performing team to deliver outstanding customer service.
3. Financial Management: Manage budgets, cash handling, payroll, and supplier relationships with a commercial focus.
4. Inventory Control: Monitor stock levels, forecast needs, and maintain strong supplier communication to ensure smooth service.
This is an exciting opportunity to bring your leadership, creativity, and hospitality know-how to a high-performing team and deliver exceptional guest experiences.