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The" restaurant manager to120k+s+b, culture-led. people-focused. guest-loved

Adelaide
Placed Recruitment P/L
Restaurant Manager
USD 120,000 - USD 124,800 a year
Posted: 22 November
Offer description

About the Venue

This is the next major step for one of Australia's most respected boutique hospitality groups. Backed by a growing national business with international expansion underway, this Adelaide flagship brings modern Italian influence together with full-service hospitality — casual in feel, refined in execution.

Expect a $1.5 million designer fit-out, open kitchen, premium plateware and glassware, and an experience model built around guest return rate, local engagement and consistency.

Seating 100+, the venue sits in a landmark building with heritage character and excellent operational flow.

The Role

This is a launch leadership role with full operational responsibility from pre-opening through to sustained success. You'll partner closely with national leaders but have genuine autonomy to shape the team, standards and reputation of the venue.

Pre-Opening

* Fully paid onboarding for 4–6 weeks
* Learn systems, service style, food knowledge and brand standards
* Work alongside National Operations and Training Leaders
* Lead recruitment, onboarding and training for a new 45-person team
* Establish a positive, inclusive and professional workplace culture
* Set up service routines, financial systems and workflow standards for the site
* Put clear team progression and development pathways in place

Post-Opening & Ongoing

* Be highly visible on the floor — supporting staff and elevating guest experience
* Develop and empower Assistant Managers and Supervisors to lead systems and daily routines
* Embed a strong team culture built on training, communication and accountability
* Run the P&L with commercial discipline: labour, COGS, compliance and retention
* Drive local business development including private dining and neighbourhood engagement
* Take part in national manager calls and contribute to network-wide improvements
* Genuine career pathway into training, multi-site or operations roles in Australia and the UAE

About You You thrive in a structured environment and understand how great systems support great service. You lead from the floor, communicate clearly, and build trust through consistency and follow-through.

You'll succeed here if you:

* Seek responsibility and enjoy leading a venue with full operational ownership
* Are confident with financials but strongest when leading people
* Know how to build, train and retain high-performing teams
* Communicate in a clear, respectful and professional way
* Enjoy creating memorable experiences and growing guest loyalty
* Value a workplace culture that is inclusive, respectful and team-driven

Salary & Benefits

* $100,000 – $120,000 + Super
* Quarterly bonuses linked to team performance, profit and guest experience
* Additional profit-share opportunities (eligibility criteria apply)
* Weekly national leadership calls and ongoing training
* Full paid onboarding program before opening
* Genuine long-term progression in a growing national and international group

Why This Role

* Lead a flagship opening with full support
* Autonomy without micromanagement
* Group growth pipeline includes five new venues and UAE expansion
* You'll play a key role in shaping the brand's Adelaide presence
* Culture is measured and maintained — not just spoken about

Confidentiality This advertisement is intentionally written to protect the identity of the venue and company. Full details are shared with shortlisted applicants only.

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Home > Jobs > Restaurants jobs > Restaurant Manager jobs > Restaurant Manager jobs in Adelaide > THE" Restaurant Manager to120k+S+B, Culture-Led. People-Focused. Guest-Loved

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