Work in a unique environment, combining culinary skills with conservation awareness.Ability to create diverse, innovative menus inspired by global cuisines and local ingredients.Chance to contribute to eco-friendly practices and promote sustainability within the zoo setting.Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world.
From grand gala events to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.
The Position Basic food preparationWorking a mix of shifts across cafe and functionsBasic operations of dishwashingHelp monitor and promote allergen and dietary considerations for our guests' safetyBe a 'safety first' advocate, ensuring you and your team head home in even better shape than when you arrived
The Person: Experience in bulk cooking, whether in a hotel or café settingStrong attention to detail, ensuring high-quality and visually appealing presentationsThrive in a fast-paced, high-demand environment while maintaining a positive and professional demeanourBasic operations of dishwashing machines, pot washing and general hygiene duties The Benefits Multiple salary packaging options to make your dollar go further12 weeks of paid parental leave for primary caregiversAccess to 100+ retail discountsClear career paths and support to achieve your goalsOpportunity to learn new skills and progress your career within Compass GroupPersonal and site-based recognition programsIf you have any questions, please email