Join the team at Hope Island Tavern - a busy local favourite known for its welcoming atmosphere, strong food trade and family‐friendly dining experience. We're currently looking for a Casual Chef de Partie to support the kitchen team across busy lunch, dinner and weekend services. This role is perfect for a chef who enjoys fast‐paced service, takes pride in consistency and works well as part of a strong brigade.
About the role
* Casual role with consistent hours available (35+ hours per week)
* Work across prep, service and section management
* Assist with food preparation and daily kitchen operations
* Maintain food quality and presentation standards during busy trade periods
* Support kitchen operations and assist junior staff where required
* Contribute to a clean, organised and safety‐focused kitchen environment
What we're looking for
* Previous experience as a Chef de Partie or strong Demi Chef ready to step up
* Knowledge and experience working across grill and basic sauce preparation
* Ability to work on a rotating roster including nights and weekends
* Strong communication and teamwork skills
* Ability to work calmly and efficiently under pressure
* Good understanding of food safety and kitchen operations
* Own transport is essential, as public transport options are limited after 6pm
What's on offer
* Competitive casual rates
* Consistent 35+ hours available
* Supportive kitchen leadership team
* Opportunity for ongoing development and progression within Aus Venue Co
* Staff discounts and company benefits
* Work in a busy, community‐focused venue with a great team culture
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