Lancemore Group seeks a Restaurant Manager for The Dining Room at Lancemore Lindenderry Red Hill. The candidate will lead the front-of-house team to deliver exceptional service in a premium dining environment. Responsibilities include managing daily operations, training staff, collaborating with the kitchen, and promoting local wines. The ideal applicant possesses strong leadership skills, a warm service style, and experience in fine dining. Benefits include discounts and development opportunities within a prestigious boutique hotel group.
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