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[zgy-235] | demi chef

Bendigo
The Woodhouse Bar & Grill
Commis Chef
Posted: 21 September
Offer description

Responsibilities Maintain kitchen cleanliness and hygiene standardsTrain and supervise junior kitchen staff Qualifications Proven experience as a Demi Chef/CookCulinary degree or relevant certificationStrong knowledge of food safety regulationsExcellent communication and teamwork skillsOpportunities for career growthMonthly gratuatutity About Company The Woodhouse Bar and Grill is looking for a Demi Chef/ Cook to join our TeamThe Woodhouse is one of central Victoria's leading restaurants.
Headlining local artisan produce is our philosophy with a grand showcase of Australia best meats cooked over our customised red gum grill.Bendigo and the region have been recognized by the UNESCO Creative Cities Network as a City of Gastronomy.
The designation recognizes our region's diverse food culture and our community's commitment to local, sustainable, delicious, and creative produce in Bendigo in our City of Gastronomy.This is an exciting opportunity to join The Woodhouse Bar and Grill.
As Demi chef, you will help lead, motivate and supervise the team while ensuring quality and consistency.
You must be energetic and enthusiastic with a real passion for your craft.
What We Offer A chance to be part of Bendigo's central Victoria's leading restaurantA collaborative atmosphere with experienced professionalsAn environment focused on culinary excellence and genuine hospitalitySunday & Monday rostered day offCompetitive salary rangeGreat working hours to allow for a good work/home life balance

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