Southern Cross Care (NSW & ACT) is seeking a Chef Manager for their Residential Aged Care Home in Young, NSW. The successful candidate will lead the kitchen operations, ensuring high-quality meals meet resident preferences. You will need a Certificate IV in Commercial Cookery and at least 3 years of commercial kitchen management experience. This role offers a range of benefits, including salary packaging, fitness programs, and ongoing training, promoting a supportive and meaningful work environment.
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