Southport Sharks is looking for an Assistant Restaurant Manager to oversee daily operations of their Food and Beverage outlets in Southport, Tasmania. The ideal candidate will embrace responsibility, thrive in a fast-paced environment, and develop their leadership skills. Key responsibilities include managing team performance, ensuring service excellence, and fostering teamwork. Essential qualifications include Food Safety & Hygiene certifications and team leadership experience in hospitality. Join a fun and friendly team in an exciting venue!
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