Hospitality Recruits is searching for an experienced Wood Grill Senior Sous Chef to join a high-performing kitchen team in a premium steak restaurant in Melbourne. The ideal candidate will lead the wood grill section, ensuring kitchen standards and food quality, while mentoring junior chefs.
Applicants should have proven experience in a premium steakhouse, knowledge of wood fire cooking, and excellent leadership skills. The position offers a salary of $95K plus super and various staff perks.
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