Café / Restaurant Manager page is loaded## Café / Restaurant Managerlocations: RAC Monkey Mia Dolphin Resorttime type: Full timeposted on: Posted Todayjob requisition id: JR **RAC Monkey Mia Dolphin Resort** is located in the beautiful Shark Bay World Heritage Area, alongside the picturesque Francois Peron National Park. Our resort is internationally renowned for the friendly dolphins that visit the bay daily.We are currently seeking an experienced and motivated **Café / Restaurant Manager** to oversee the day-to-day operations of our busy restaurant and café.This is a full-time, ongoing position.**About the Role**As the Café / Restaurant Manager, you will be responsible for managing the daily food and beverage operations, ensuring excellent service standards, and providing a high-quality dining experience for our guests. You will work closely with the Head Chef, Resort Manager, and service staff to deliver efficient operations in a fast-paced environment.**Key Duties & Responsibilities*** Plan, direct, and coordinate café/restaurant operations to ensure high levels of customer satisfaction.* Manage staffing requirements including rostering, supervising, training, and performance management.* Monitor quality of food and beverage service and ensure compliance with health, safety, and hygiene standards.* Oversee stock control, inventory management, and ordering supplies.* Manage budgets, monitor financial performance, and meet revenue and cost-control targets.* Address customer complaints promptly and professionally to ensure positive guest experiences.* Promote teamwork and maintain a safe and positive work culture.**Skills, Qualifications & Experience Required*** A **Diploma or higher qualification in Hospitality Management** (or a closely related field); OR at least **3 years of relevant experience** may substitute for the formal qualification.* Minimum of **1 year experience** as a Café/Restaurant Manager (or in a similar management role).* Proven ability to manage a team in a busy hospitality environment.* Strong understanding of food and beverage operations and customer service.* Knowledge of budgeting, stock control, and rostering.* Excellent communication and leadership skills.* Ability to work flexible hours, including weekends, public holidays, and evenings as required.* Competitive salary ranging between **$75K to $85K + Super*** Annual Incentive Bonus based on KPIs* A supportive & dynamic work environment* Free accommodation & utilities included - live & work on-site* Generous discounts on home, contents & car insurance, as well as RAC member benefits & free roadside assistance* Opportunity to develop your career in a large, thriving Tourism business with nine locations in Western Australia & growing**How to Apply:** If you are interested in joining our friendly team, please submit your resume by clicking 'Apply ' today **#BetterJourneysRAC** **#LI-RH1**()(blob: / 2:00RAC is a purpose-led member organisation.Established in ****, RAC has evolved into one of the most trusted organisations in the state, with more than 1.3 million members. At RAC we don't have shareholders. That means we reinvest our profits for the better of our members and our State.Our Purpose is to be the driving force for a better WA.Our Vision to **** is to create a safer, sustainable and connected future for Western Australians.Our Mission is delivering great member services and experiences, whilst inspiring positive community change that makes life better in WA.RAC is an equal opportunity employer. We continue to build an inclusive workplace where we respect and celebrate differences. We encourage applications from diverse groups including Indigenous and Torres Strait Islander people, physical ability, all ages, LGBTQI+ identities, all languages and diverse cultures and backgrounds.For any assistance please contact
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