A boutique hotel group located in Wyndham, Australia is seeking talented Casual Chefs to join their kitchen team. This role involves preparing high-quality meals for both à la carte dining and large-scale functions such as weddings and corporate events. Ideal candidates will hold a Certificate III in Commercial Cookery and have experience in fast-paced kitchen environments. This opportunity offers flexible hours, making it perfect for those seeking work-life balance in a supportive and picturesque setting.
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