Thai culinary expert

A key objective of this position is to support the head chef in daily kitchen activities focused on Thai cuisine. Maintaining high-quality food standards is crucial.


Key Responsibilities:

* Support the head chef with daily kitchen tasks.
* Ensure the highest standards of food quality are maintained.

* Culinary qualifications or relevant experience.
* Strong leadership skills.

This role offers a unique opportunity to work in a dynamic kitchen environment, with opportunities for professional growth and development.

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