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Food & beverage supervisor – dinner service leader

Adelaide
Sofitel
Posted: 6 June
Offer description

Sofitel in Adelaide is seeking a Food & Beverage Supervisor to enhance the dining and bar experience. The successful candidate will ensure service standards are met, assist in stock management, and lead a dynamic team.

The ideal applicant has at least 2 years of experience in high-end dining, excellent communication skills, and holds a valid RSA certification. Opportunities for professional growth and employee benefits are also provided.

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