Restaurant Management Opportunity
We are seeking an experienced Restaurant Manager to lead our multi-level hospitality venue.
* Leverage your skills to train and coach a skilled team of staff.
* Maintain a labor schedule that balances productivity with staff well-being.
* Foster high customer service standards across all levels of the venue.
Sales performance targets focus on driving revenue and managing key performance indicators (KPIs). You will be responsible for maintaining a polished atmosphere throughout the venue.
A proven track record of managing high-volume or premium dining venues is essential. Strong leadership under pressure and a solid understanding of financial management principles are also required.
To succeed in this role, you will need to possess excellent communication and interpersonal skills, as well as the ability to work effectively in a fast-paced environment.
Key Responsibilities:
* Develop and implement sales strategies to drive revenue growth.
* Maintain a strong focus on customer satisfaction and loyalty.
* Lead by example and demonstrate a commitment to excellence in all aspects of restaurant operations.
Requirements:
* Demonstrated experience in restaurant management, preferably in a high-volume or premium dining environment.
* Proven track record of achieving sales targets and managing KPIs.
* Excellent communication, leadership, and interpersonal skills.
What We Offer:
* A dynamic and supportive work environment.
* Ongoing training and development opportunities.
* A competitive salary package.