Prairie Mountain Health is seeking a Cook I in Deloraine, Tasmania. Under the direction of the Nutrition Services Supervisor, the Cook I is responsible for food service production, ensuring quality and safety standards are met. The role includes supervising staff in the Supervisor's absence, coordinating menu preparations, and maintaining a safe food preparation environment.
The ideal candidate will have Grade 12 education, a Food Handler Certificate, and relevant cooking experience. Join us to play a vital role in providing nutritious and safe meals.
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