You must have at least an AQF Certificate IV and at least 1 year of relevant full-time work experience At least three years of relevant experience may substitute for the formal qualifications […]
As a Baker, you will be responsible for crafting a wide variety of baked goods - everything from crusty breads and soft rolls to sweet pastries and hearty pies This includes preparing and mixing ingredients, shaping dough, and baking products to perfection while upholding our reputation for freshness, consistency, and friendly service You will also maintain a safe, clean, and effective work environment