Hunter & Barrel is firing up a brand-new location in Adelaide this October - and we're on the hunt for experienced and passionate Grillers and Lead Line Cooks to bring it to life.Successful candidates will commences as soon as possible and start training in our other venue - The Meat & Wine Co.Working closely with the Head Chef, you'll guide and support the line team, maintain consistency in execution, and help create a kitchen culture built on teamwork, quality, and passion for great food.Position Offers:Great Staff DiscountsBe a part of collaborative teamOngoing training and developmentRewarding and long-lasting career opportunities for those who proveAnd much, much more
What we are looking for:At least 2 years experience on a flame or charcoal grillButchery and dry ageing experience preferredAble to accurately work to standards and recipesA genuine passion for food, people and the overall hospitality experience.A Certificate III Commercial Cookery QualificationAdvanced understanding and appreciation of all aspects of food and its serviceEnsure compliance with all OHS legislation (act and regulation)Flexible availability over a 7-day rotating rosterAbout Hunter & Barrel:Hunter & Barrel is a sophisticated take on the hunter's way, where ancient ritual combines with the raw elements of nature in a modern setting.
Inspired by the joy of the communal feast, coal fires and an open kitchen make dining at Hunter & Barrel a unique social experience.A visit to Hunter & Barrel is a celebration of great food, drink and friends.
Each element of the space – from the coal pits to the wooden barrel bar, grand stone features and rustic wooden accents – melds effortlessly to create a warm and inviting ambience.Unlock job insightsSalary match Number of applicants Skills matchYour application will include the following questions:Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a Grill Cook?
Which of the following culinary arts qualifications have you obtained?
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