Job Overview
We are seeking a highly skilled baker to fill this pivotal role.
About the Role
* Crafting fresh breads, rolls, pastries, and sweets on a daily basis is essential.
* Mixing, shaping, and baking products to perfection is a core responsibility.
* Maintaining a safe and clean work environment is crucial.
Key Responsibilities
* Producing high-quality baked goods daily is paramount.
* Kneading, maturing, cutting, mixing, moulding, and shaping dough and pastry goods is vital.
* Preparing pastry fillings, toppings, and icings with consistency and quality is necessary.
Requirements
* AQF Certificate IV or equivalent qualification is required.
* At least 1 year of relevant full-time work experience is essential.
* Strong attention to detail and ability to multi-task is critical.
What We Offer
An annual salary range of $70,000 to $80,000 based on experience.