Chef Position Overview * The successful candidate will be responsible for cooking and food preparation. * Ensuring food quality and presentation is essential for this role. Key Responsibilities: * Cooking and food preparation in a busy kitchen environment. * Mentoring kitchen staff to improve their skills and knowledge. * Ensuring high standards of food safety and hygiene are maintained at all times., Requirements: • Relevant qualifications • At least three years of experience • Strong skills in food safety, kitchen hygiene,