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Head chef

Gold Coast
Pause Button Cafe
Head Chef
Posted: 1 May
Offer description

Pause Button Cafe is hiring a Full time Head Chef role in Coomera, QLD. Apply now to be part of our team.


Requirements for this role:
* Flexible hours available
* More than 4 years of relevant work experience required for this role


PAUSE BUTTON CAFE – NOW HIRING HEAD CHEF

New Cafe Opening April 2026 📍 Coomera, Gold Coast

Pause Button Cafe is a new concept cafe opening in Coomera, focused on delivering high-quality brunch, specialty beverages, and a strong visual dining experience. We are currently looking for a Head Chef to lead our kitchen from day one and be part of building the brand.

POSITION: Head Chef

Key Responsibilities

Menu Development & Leadership

* Design and develop a creative, market-relevant brunch menu

* Create seasonal menu updates and new dishes

* Ensure strong visual presentation and product consistency

* Standardise recipes, portion control, and plating (SOPs)

Kitchen Management

* Lead and manage daily kitchen operations

* Build and train the kitchen team (Sous Chef, Chefs, Kitchen Hands)

* Maintain workflow efficiency during service

* Manage prep systems and service structure

Food Quality & Consistency

* Ensure all dishes meet quality and presentation standards

* Monitor food taste, texture, and consistency

* Implement quality control systems

Cost Control & Stock Management

* Manage food cost, wastage, and supplier ordering

* Conduct stock control and inventory management

* Work with suppliers to ensure product quality and pricing

Compliance & Safety

* Ensure compliance with food safety standards (HACCP)

* Maintain cleanliness and organisation of the kitchen

* Ensure all equipment is used and maintained properly

What We’re Looking For

* Proven experience as a Head Chef or strong Sous Chef ready to step up

* Strong ability in menu development and kitchen leadership

* Experience in brunch / cafe-style food preferred

* Ability to manage a team and work under pressure

* Strong organisation, communication, and leadership skills

* Passion for food, creativity, and continuous improvement

What We Offer

* Opportunity to build a kitchen from the ground up

* Creative input and menu ownership

* Supportive team environment

* Long-term growth within the business

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