Job Opportunity
We are seeking a skilled culinary professional to fill the role of Commis Chef in our dynamic kitchen environment.
In this position, you will be responsible for preparing and cooking high-quality dishes, collaborating on menu innovation, and maintaining excellent food presentation standards.
Our ideal candidate should possess:
* Formal training in culinary arts
* At least two years of relevant experience in a professional kitchen setting
* Strong communication skills to effectively collaborate with the culinary team
The hotel offers opportunities for career development, a collaborative work culture, and a competitive salary package.
Key Responsibilities
* Prepare and cook high-quality dishes in a fast-paced kitchen environment
* Collaborate with the head chef and other kitchen staff to develop new menu ideas and improve existing dishes
* Maintain excellent food presentation and uphold high standards of cleanliness and organization in the kitchen
We are committed to providing a safe and supportive work environment that fosters growth and success. If you are a motivated and experienced Commis Chef looking for a new challenge, we invite you to consider this opportunity.