A local recruitment agency is seeking a Cook specialized in Indian cuisine for a restaurant in Mudgee, NSW. The successful candidate will prepare, season, and cook a variety of Indian dishes under the Head Chef's guidance. Responsibilities include maintaining hygiene standards, preparing meals as per customer orders, and ensuring food quality. Qualifications include a Certificate III or IV in culinary arts or relevant experience. This is a full-time position with a salary range of $70,000 - $80,000 plus superannuation.
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