Fast Food Pioneer
We are committed to serving the freshest fast food with the best local ingredients. Our mission is to reinvent fast food, making it a healthier and more enjoyable option for Australians.
Job Description:
As a Hospitality Team Leader (Shift Leader), you will be responsible for effectively leading the team during specific periods of trade and motivating and engaging the team on shift, by championing our food safety and food quality standards. You will be leading the team through busy service periods, crew training and proactively improving guest experience.
Key Responsibilities:
* Leading the team during peak periods
* Motivating and engaging the team on shift
* Championing food safety and food quality standards
* Leading the team through busy service periods
* Crew training and improving guest experience
Requirements:
We appreciate experience comes in many shapes and sizes, what we mean specifically is;
- Experience leading or supervising a team within a busy environment
- Experience delivering exceptional customer service
- Completed or willingness to complete Food Safety Supervisor certificate
- Completed or willingness to undertake Responsible Service of Alcohol course
Benefits:
These are just some of the benefits that come with working at us:
- Free uniform
- Flexible work hours
- Crew team building activities and competitions
- Discounted meals
- Cultural celebrations - Day of the Dead and Cinco de Mayo