A high-end restaurant group is seeking an experienced Restaurant Manager for a new venue in Burradoo opening in March ****. The role demands a leader to elevate service standards and create memorable experiences. Ideal candidates will have 2–3+ years of experience in upper-tier venues, strong leadership skills, and confident wine knowledge. Join a team committed to quality service and a supportive culture that values sustainability and community involvement. This opportunity offers flexible hours and a performance-based bonus structure.
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