**Job Title:** Hospital Catering Manager
The catering department at a leading healthcare provider in Nowra requires a highly skilled professional to oversee its daily operations. As Catering Manager, you will be responsible for managing a team of staff and ensuring adherence to food safety regulations.
Key Responsibilities:
* Manage daily catering operations, including food preparation and presentation
* Lead a team of staff, providing guidance and support as needed
* Develop and implement effective strategies to improve the quality of our food services
* Ensure compliance with food safety regulations and standards
Requirements:
* Chef qualifications or equivalent experience in a related field
* Strong operational experience, preferably in high-volume catering environments
* Proven skills in catering management, including budget planning and control
Benefits:
* Competitive salary and benefits package
* Ongoing training and professional development opportunities
* A supportive and collaborative work environment
* Access to employee discounts and perks