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F&b duty manager — lead service at a coastal resort

Melbourne
RACV
Posted: 15 December
Offer description

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Competitive Salary | Great Discounts & Benefits Across RACV Products
Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.
At RACV Cape Schanck Resort, in the Mornington Peninsula with nearby walks, wineries, and unspoilt beaches, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they're on holiday, visiting an attraction, attending a conference or a special event.
Join Us at the Stunning RACV Cape Schanck Resort
Imagine working where breathtaking views meet exceptional hospitality. As our
Food & Beverage Duty Manager
, you'll play a pivotal role in delivering unforgettable experiences at one of Victoria's most beautiful destinations.
In this dynamic position, you'll oversee the seamless operation of our
restaurants, conference and events spaces, in-room dining, lounges, and bars
. From day-to-day management to leading a passionate team, you'll ensure every guest enjoys world-class service.
But that's not all — you'll help shape the future of our Food & Beverage offering, driving innovation, training and creating new opportunities to elevate our outlets and delight our members, guests and delegates.
What you'll do:
Inspire and guide your team in a safe, collaborative, and motivating environment.
Oversee daily operations and ensure outstanding service standards.
Train and develop F&B staff to achieve performance goals.
Monitor KPIs and provide feedback to drive continuous improvement.
Liaise with management, kitchens, and events teams to deliver seamless service.
Resolve issues professionally and lead by example in member service excellence.
A highly competitive salary with company benefits package
Discounts on RACV products & services, including our portfolio of 8 resorts
Ongoing development and career opportunities with a supportive leadership team
The opportunity to grow and develop your career with a great organisation
Workplace flexibility & whole-life balance
A pivotal role within a diverse values driven organisation that truly cares about its people and members.
We are looking for
Previous experience in hospitality management or supervision within a large team
Industry knowledge of trends in food, wine and beverages
Strong leadership skills to achieve a positive working culture
Conference and Events background is desired
A hands-on approach to ensure smooth daily operations
Proven ability to liaise with internal and external stakeholders
Sound problem-solving and conflict resolution skills
Full working rights in Australia
Why Join Us?
Be part of a dynamic team at a prestigious resort.
Enjoy a rewarding career with opportunities for growth and development.
Work in a beautiful location with stunning coastal scenery.
Discounts on RACV products & resorts.
The RACV Difference
Curious about where this role could take you? Explore endless opportunities a diverse business can provide and growyour career in more ways than one.
Application Process
Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check as well asprovide evidence that they have a current Working With Children Check or willing to obtain a Working With Children Check.
Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in theJob Task Analysis - Food & Beverageand whether any reasonable adjustments may be required.
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