A prestigious educational institution in Brisbane is looking for a skilled commis chef to join the culinary team. The successful candidate will prepare high-quality dishes for the restaurant and events while maintaining safety and hygiene standards. Key responsibilities include training kitchen staff and managing food storage. Applicants should have a cookery apprenticeship and relevant experience, with strong skills in food production and organization. This full-time position offers a competitive salary and benefits, including superannuation and wellness programs.#J-18808-Ljbffr