Restaurant Manager Position
This position offers a fantastic opportunity to advance your career in the hospitality industry.
As a Restaurant Manager, you will be responsible for leading a team to achieve daily deliverables and big picture targets while creating an exceptional atmosphere in a vibrant venue.
* Lead by example on the floor, demonstrating a hands-on approach and a commitment to recruiting, training, and developing future leaders within the business.
The ideal candidate will have minimum 2 years of supervisory or junior manager experience, with a strong understanding of profit measures and a drive to exceed sales goals.
Additionally, the successful applicant will possess eagerness to grow both personally and professionally, leading from the front with a focus on daily deliverables and a willingness to go above and beyond for the team and clientele.
* Key qualifications include:
o Strong leadership and communication skills
o Ability to create an outstanding looking venue, ensuring a happy team, and delivering a fantastic dining experience for our customers
o A can-do attitude and a commitment to maintaining an exciting atmosphere that keeps customers coming back for more
We offer competitive pay and bonuses, as well as opportunities for career growth and advancement. If you are a motivated and results-driven individual looking for a challenging and rewarding role, we encourage you to apply.