Commercial Cookery Apprenticeship
Embark on a fulfilling career path as a Commercial Cookery Apprentice. This role offers the opportunity to acquire a Certificate III in Commercial Cookery and cultivate skills in a fast-paced commercial kitchen environment.
Key Responsibilities:
* Prepare meals utilizing fundamental cooking techniques
* Plan and prepare menus for various dining experiences
* Maintain cleanliness of kitchen premises and equipment, adhering to strict WHS regulations
* Collaborate effectively with team members in a dynamic work environment
Essential Skills and Qualifications:
* Punctuality and strong work ethic
* Ability to think critically and work harmoniously within a team
* Capacity to handle high-pressure service situations