A family-owned butchery business in Melbourne is looking for a full-time Qualified Butcher to join their team for evening shifts starting at 5 PM.
The role involves preparing quality products in a temperature-controlled environment and ensuring compliance with food safety regulations.
Successful applicants must hold the Australian Certificate III in Meat Processing or an equivalent qualification, be detail-oriented, and thrive in a fast-paced environment.
The position offers employee discounts and training opportunities.
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