A local culinary training organization in Ballarat is offering a position for a Second Year Apprentice Chef at The George Hotel.
This role provides a great opportunity to refine culinary skills in a supportive, fast-paced kitchen.
Ideal candidates are passionate about food, have prior kitchen experience, and possess strong organizational skills.
A commitment to completing the Certificate III in Commercial Cookery is required.
This is a full-time position allowing apprentices to gain valuable experience and be mentored in their career development.
#J-*****-Ljbffr