Accor's Ibis Perth is seeking a skilled Sous Chef to manage food preparation and kitchen operations. This role involves overseeing restaurant and conference food services, maintaining food safety, and supporting the Head Chef. Qualified candidates will have trade cookery qualifications, experience in hospitality, and the ability to work in a multicultural team. Accor offers a supportive culture and employee benefits, making it an exciting opportunity for culinary professionals to advance their careers.#J-18808-Ljbffr